**The Pumpkin Soup is not suitable for vegans or vegetarians as it contains Hydrolysed Collagen (Bovine Origin ).**
**The Pumpkin Soup contains no artificial colours, flavours or preservatives.**
**The Minerals in the Pumpkin Soup include: Calcium, Phosphorous, Magnesium, Zinc, Iron, Copper, Selenium, Chromium, Manganese, Molybdenum, Potassium. The Vitamins in the pumpkin soup include: Vitamin C, Niacin, Vitamin E, Riboflavin, Vitamin B5, Vitamin B6, Thiamin, Vitamin A, Folic Acid, Vitamin K, Vitamin D, Biotin…
Please store your tub of Pumpkin Soup in a cool dry place. Once opened you should consume the contents of the tub within 6 weeks.